Amybear and I are in an experimental phase in the kitchen. We've cycled through our usual recipes a few too many times I guess. Amybear is heading up the experimentation because she does the shopping and the better part of the cooking. She has been looking through our old cookbooks for a few days now and compiling things to try.
Yesterday she came home with an excellent recipe for a balsamic tuna dish. She got it for free from a card at the supermarket. The dish was quite excellent and we will be making it again. We cut the recipe in half because it is just the two of us. Check the link for a nice picture.
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