Sunday, April 24, 2005

Sushi

Amybear and I are big sushi fans. We eat it and, if we have the time, we make it ourselves. It is surprisingly easy to make provided you live near an asian grocery or sufficiently stocked supermarket. You obviously have to be careful with the quality of fish you use, but that is still fairly simple.

Why am I mentioning this? Because Amy found someone who is also nuts about sushi. So if you want a throw pillow that looks good enough to eat, look at these folks.

In other news on the Amy front, she finished her last assignment today and she just got published. Hoo-rah. Graduation is less than two weeks away!

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